Public tender
Pour une alimentation saine, durable et de qualité - Accompagnement des structures et services de restauration collective
DÉPARTEMENT DE LA DRÔME
Details
- Submission deadline
- 28. Sept. 2026
- Country
- Estimated value
- €150,000
- CPV codes
- 80500000
Documents
- Leistungsverzeichnis
- Preisblatt
- Bewerbungsbedingungen
- Vertragsbedingungen
- Anlagen und Pläne
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