Public tender
Mise en place d'un cycle d'accompagnement de la restauration collective
Mayenne Communauté pour le GAL Haute Mayenne
Details
- Submission deadline
- 26. Okt. 2026
- Country
- Estimated value
- On request
- CPV codes
- 80500000
Documents
- Leistungsverzeichnis
- Preisblatt
- Bewerbungsbedingungen
- Vertragsbedingungen
- Anlagen und Pläne
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