Value figures based on 7,108 tenders with a published contract value.
Most frequent contracting authorities
Tenders
- Extern remiss Restaurangverksamhet Kulturhuset VänersborgVänersborgs kommunon requestclosed 04/10/2026
- PREPARATION, DELIVERY, AND DISTRIBUTION OF MEALS FOR SOLDIERS AND MILITARY PERSONNEL IN 2027.Skarb Państwa - 2. Wojskowy Oddział Gospodarczyon requestDeadline 05/10/2026
- ŻYWN/651/2026 USŁUGA PRZYGOTOWANIA, DOWOZU I DYSTRYBUCJI POSIŁKÓW DLA ŻOŁNIERZY I PRACOWNIKÓW WOJSKA W ROKU 2027.2 Wojskowy Oddział Gospodarczyon requestDeadline 05/10/2026
- 67/26 Provision of hotel and restaurant services and rental of conference rooms for the purposes of the International Security Session organized under the project entitled “CyberShield – Strengthening Police Competencies in Combating Cybercrime,” co-financed by the Internal Security Fund for the period 2021–2027 – Part IIIKomenda Wojewódzka Policji z siedzibą w Radomiuon requestDeadline 05/10/2026
- Hotels, event venues, and catering for the year 2027HUN-REN Rényi Alfréd Matematikai Kutatóintézeton requestDeadline 05/10/2026
- Hotels, event venues, and catering for the year 2027HUN-REN Rényi Alfréd Matematikai Kutatóintézeton requestDeadline 05/10/2026
- CONCESSION DE SERVICE AYANT POUR OBJET LE RESTAURANT DU POINT CENTRE - BIOPOLE ULB CHARLEROIBiopole ULB Charleroion requestDeadline 05/10/2026
- Hotell- og konferansested i Oslo-områdetCentre for Humanitarian Dialogueon requestDeadline 05/10/2026
- Food services for the implementation of the project “Visit of Eighth-Grade Students to Karlovac” for the 2026/2027 school year.MCDR Vukovar€24kDeadline 05/10/2026
- Hotell- og konferansested i Oslo-områdetCentre for Humanitarian Dialogueon requestDeadline 05/10/2026
- ACCORD-CADRE DE FOURNITURE ET DE LIVRAISON DE REPAS EN LIAISON FROIDEDESTINÉS AUX SERVICES DE RESTAURATION SCOLAIRE, CLUB ADOS ET PETITE ENFANCE DE LA VILLE DE CROSNE ET AU PORTAGE À DOMICILE DES PERSONNES ÂGÉES BÉNÉFICIAIRES DU CCASMAIRIEon requestDeadline 05/10/2026
- Levering af hoved- og biretter til plejeboliger og Center for Rehabilitering og Forebyggelse i Gentofte KommuneGentofte Kommuneon requestDeadline 05/10/2026
- PRODUCTION ET PORTAGE DE REPAS AU DOMICILE DES PERSONNES ÂGÉES ET EN SITUATION DE HANDICAP HABITANTCCAS de Pointe à Pitre (971)on requestDeadline 05/10/2026
- Concesión del servicio de cafetería y comedor de la sede central de Valencia de la Confederación Hidrográfica del Júcar, O.A.Presidencia de la Confederación Hidrográfica del Júcar€200kDeadline 05/10/2026
- Gestió i explotació del servei de bar de la Llar del poble, per quatre anysAjuntament d'Artesa de Lleida€14.4kDeadline 05/10/2026
- Accord-cadre de prestations de plateaux-repas, traiteurs/buffets et cocktails dînatoires pour les réceptions organisées par les services de la Ville de Bouc Bel AirVille de Bouc Bel Air€168kDeadline 05/10/2026
- Arrendamiento del local-bar de la piscina municipal para su explotación anualAlcaldía del Ayuntamiento de Mosqueruela€4.7kDeadline 05/10/2026
- Verpachtung und Bewirtschaftung der Kantine des Polizeipräsidiums Aachen, 52078 Aachen Nordrhein-WestfalenPolizeipräsidium Aachen, 52078 Aachen Nordrhein-Westfalen, 52078 Aachen Nordrhein-Westfalenon requestDeadline 05/10/2026
- Concurso Público para a Concessão de um Edifício destinado a Estabelecimento de Restauração e BebidasAPFF - Administração do Porto da Figueira da Foz, SAon requestDeadline 05/10/2026
- Provision of services related to patient nutrition and meal distribution to the wards.Wojewódzki Szpital Specjalistyczny dla Nerwowo i Psychicznie Chorych SP ZOZ w Ciborzuon requestDeadline 06/10/2026
- Provision of services related to patient nutrition and meal distribution to the wards.Wojewódzki Szpital Specjalistyczny dla Nerwowo i Psychicznie Chorych SP ZOZ w Ciborzuon requestDeadline 06/10/2026
- Świadczenie usług w zakresie przygotowywania i dostawy całodziennych posiłków dla pacjentów Szpitala Powiatu Bytowskiego Sp. z o.o. ZP25/2026Szpital Powiatu Bytowskiego Sp. z o.o.on requestDeadline 06/10/2026
- ZP25/2026 Świadczenie usług w zakresie przygotowywania i dostawy całodziennych posiłków dla pacjentów Szpitala Powiatu Bytowskiego Sp. z o.o. ZP25/2026Szpital Powiatu Bytowskiego Sp. z o.o.on requestDeadline 06/10/2026
- Provision of services related to patient nutrition and meal distribution to the wards.Wojewódzki Szpital Specjalistyczny dla Nerwowo i Psychicznie Chorych SP ZOZ w Ciborzuon requestDeadline 06/10/2026
- Świadczenie usług w zakresie przygotowywania i dostawy całodziennych posiłków dla pacjentów Szpitala Powiatu Bytowskiego Sp. z o.o. ZP25/2026Szpital Powiatu Bytowskiego Sp. z o.o.on requestDeadline 06/10/2026
- Provision of services related to patient nutrition and meal distribution to the wards.Wojewódzki Szpital Specjalistyczny dla Nerwowo i Psychicznie Chorych SP ZOZ w Ciborzuon requestDeadline 06/10/2026
- 14/ZP/26 Training, conference, and catering services for the training project entitled “Project Management”Ministerstwo Obrony Narodowejon requestDeadline 06/10/2026
- LA MISE A DISPOSITION ET L'EXPLOITATION DE REFRIGERATEURS CONNECTES POUR LE GROUPE HOSPITALIER NORD ESSONNEGHNE GROUPE HOSPITALIER NORD ESSONNEon requestDeadline 06/10/2026
- Contrato de Servicios (CONTR 2026 0000265861)Servicio Andaluz de Salud. Hospital Universitario Puerta del Mar.€9.3mDeadline 06/10/2026
- 0000692/2026 servicio de cátering para la manutención del personal que presta sus servicios en turnos de atención continuada de urgencias en centros sanitarios vinculados a la atención primaria de la provincia de cádiz, agrupados en la central provincial de compras de cádiz, mediante procedimiento abierto y presentación electrónica de ofertas.Servicio Andaluz de Salud€9.3mDeadline 06/10/2026
CPV 553 covers restaurant and food-service procurement by public contracting authorities, including event catering and official receptions.
What does CPV 553 cover?
CPV group 553 covers restaurant and food-service operations. This includes the provision of meals and beverages at official events, conferences and receptions, catering for parliamentary and governmental ceremonies, and restaurant services at publicly operated venues such as visitor centres, museums and cultural institutions.
In public procurement, CPV 553 is particularly relevant for government departments and public authorities hosting representative events, official receptions and working conferences. Unlike CPV 555, which covers ongoing institutional catering such as canteen operations, CPV 553 is used for individual or periodic food-service assignments – from a ministerial dinner to a series of conference lunches during a parliamentary session.
Publicly operated cultural venues, exhibition halls, national museums and visitor centres that operate their own catering facilities also use this code when tendering restaurant concessions or event hospitality contracts. Further information on the CPV system is available from the European Commission (SIMAP) and Regulation (EC) No 213/2008.
Typical Services in CPV 553
| Service Type | Example | Contracting Authority |
|---|---|---|
| Event catering | Buffet for conference participants | Federal ministries, state authorities |
| Official receptions | Diplomatic and ceremonial hospitality | Foreign offices, state chancelleries |
| Parliamentary gastronomy | Meal service for parliamentary sittings | Parliaments, legislative bodies |
| Museum/venue catering | Restaurant concession at a national museum | Cultural authorities, public foundations |
| Conference hospitality | Coffee breaks and working lunches | All public bodies |
Examples of Tenders with CPV 553
- Event catering for a federal ministry: A federal ministry tenders a framework contract for event catering services covering approximately 40 events per year – ranging from working lunches for 20 persons to representative receptions for up to 300 guests, including beverages, table service and crockery hire.
- Restaurant concession at a state museum: A state museum authority tenders the operation of its in-house restaurant and café for a five-year period, including daily visitor catering, private event hire and catering for official museum openings and vernissages.
- Parliamentary food-service contract: A state parliament awards a multi-year contract for restaurant services within the parliament building, covering daily meal provision for members and staff, committee meeting refreshments and formal hospitality for official delegations.
Current tenders with CPV 553 are published on TED (Tenders Electronic Daily) and on national procurement platforms.
Who is CPV 553 relevant for?
Public Contracting Authorities
Federal and state ministries, parliamentary administrations, public cultural institutions, municipal event venues and government-operated visitor attractions are the main contracting authorities in this segment. These bodies require reliable catering partners for both routine hospitality and high-profile official events.
Companies and Bidders
Professional event caterers, restaurant operators with event capacity, hospitality companies and specialised public-sector food-service providers are typical bidders. References for comparable official events, HACCP concepts, proof of service quality standards, evidence of staffing capacity and experience with protocol requirements are generally required. Further information on eligibility requirements and procurement procedures is provided by the Federal Ministry for Economic Affairs and Climate Action (BMWK).
How does Bond help with CPV 553?
Tender Match – Automatically Find Tenders (CPV 553)
With tender.match, event caterers and restaurant operators automatically receive all relevant tenders with CPV 553 directly in their dashboard. BOND indexes tenders from over 1,000 procurement portals in the EU – from TED to national platforms and regional contracting authorities. Instead of manually searching dozens of portals every day, matching food-service contracts are filtered and delivered by industry, competency, region, and company profile. An automated gap analysis immediately shows where the company meets the requirements and where gaps exist. This ensures companies never miss a deadline and can focus on preparing their bids.
Company Match – Find the Right Partners and Suppliers (CPV 553)
For companies looking for suppliers, subcontractors, or consortium partners for restaurant and event catering projects, company.match provides direct access to qualified firms from an EU-wide database of over 28 million companies. Especially for larger event catering contracts that a single company cannot handle alone, company.match automatically identifies suitable partners for bidding consortia and partial services – increasing the chances of winning the contract.
Frequently Asked Questions about CPV 553
What does the CPV code 55300000 mean?
The CPV code 55300000 designates restaurant and food-service operations in the European classification system for public contracts. It covers the provision of catering, meals and beverages at official events, receptions, conferences and publicly operated venues procured by public contracting authorities.
How do I find tenders with CPV 553?
Tenders are published on TED (Tenders Electronic Daily) for EU-wide procedures for national tenders. Bond automatically aggregates all relevant tenders from over 1,000 portals and delivers them filtered by company profile.
What are the requirements for participating in tenders with CPV 553?
Bidders must generally provide an HACCP concept, food safety certifications, references for comparable catering contracts, proof of staffing capacity and experience with official or protocol-sensitive events. Details are governed by the VgV and the UVgO depending on the contract value.
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